Cold storage warehouse can be stored food, medicines, and artwork at a specific temperature range to maintain their integrity, utility time and quality.

The goal of cold storage warehouse is to allow the movement of fresh products to end-users while maintaining the highest quality.

WHAT IS THE TEMPERATURE RANGE IN A COLD ROOM?

Most cold rooms will be able to accommodate temperatures between -2°C and 10°C. 

For food products, an ideal cold room temperature ranges between 2 and 8 degrees. 

When colder conditions are required, freezer rooms will be the preferred option, able to tune down to -30°C for storage. Freezers are also able to provide ultra-low storage needs at -50°C to -80°C.

BENEFITS OF COLD ROOM: 

• Energy Efficiency – Cold storage units are constructed to prevent fluctuations in temperature, meaning less energy is required to balance and adjust the temperature while in use.

• High Product Standards – Guarantee potency of vaccines, drugs, and other sensitive items with cold storage. This can also help improve your company’s reputation and reliability.

• Safety and Security – Medications and medical equipment are highly sensitive and expensive — ensure their safekeeping with locked, weather-proof cold storage units.